I realize that to most of the wine world this may seem a funny time of the year for me to write an article on rosé, but that is precisely why I am doing it. Rosé is perhaps my over all favorite style of wine, especially when it comes to food pairing. I will [...]
Wine SoakedA Blog About Wine And Life By Chicago Sommelier Sara Kay
About
Sara Kay is a wine consultant and certified sommelier in Chicago, IL. She is currently the cellar manager for Eno Wine Room at the Intercontinental Hotel on Chicago's Magnificent Mile.
For information about restaurant consultations, staff trainings, and private event services, email her at sarakay@winesoaked.com or call (312) 953-4673.
